{"title":"Sauces","description":"Restaurant-quality finishing sauces and reductions for your steak, lamb and pork dishes.","products":[{"product_id":"demi-glace","title":"Demi Glace","description":"Demi Glace is the secret behind luxurious rich tasting restaurant sauces. Chefs can labor for over 24 hours to make classic French reductions, but now you as a home chef can make restaurant quality meals in minutes. Use with steak, lamb, and pork dishes. A balanced reduction of beef stock, red wine, vegetables and butter that gives the home cook the chance to make restaurant level sauces and roasts. 1 pouch demi glace mixes with 2 Tbsp + 1Tbsp butter = 1 cup of finished sauce. Add your choice of sautéed onions, mushrooms and herbs for a delicious addition to any protein. 2 x 37.5g pouches. Gluten-free. Non-GMO. No trans-fat","brand":"Bay Area Meat \u0026 Fish Market","offers":[{"title":"Default Title","offer_id":47860196901058,"sku":"950","price":5.59,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0759\/9980\/5634\/files\/demi-glace-1.jpg?v=1781637629"}],"url":"https:\/\/bayareameats.net\/collections\/sauces.oembed","provider":"Bay Area Meat and Fish Market","version":"1.0","type":"link"}