Ahi Tuna - Sashimi Grade
$10.00
Each
The pride of the Pacific islands, tender and meaty boneless filets are ideal for marinades. This delicious tuna makes the perfect ingredient to tasty tacos or tossed in an elegant salad. Also available in a one pound sashimi center cut for the perfect sushi evening! Recommended Cooking Method: Loin Cut- Sprinkle with black and white sesame seeds. Saute in sesame oil on medium heat 1 minute per side. Serve with wasabi, soy sauce and ginger.
